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France is a paradise for food lovers. With each region offering its own specialties, the diversity of French cuisine is as rich as it is delicious. Our luxury Gastronomic Food Tour is designed for those who want to dive deep into the flavors of France, enjoying private tastings and exclusive experiences with local chefs, sommeliers, and artisans.
Imagine tasting the hearty dishes of Lyon, often referred to as the gastronomic capital of France, where meals are a celebration of bold flavors and tradition. From coq au vin to quenelles, Lyon’s cuisine is rich and deeply rooted in French culture. Our private, behind-the-scenes tour takes you to local markets where you’ll meet the artisans who make these dishes possible. Wander through the vibrant stalls of the Les Halles de Lyon Paul Bocuse, sampling fresh produce, meats, cheeses, and more, all while learning the secrets behind Lyon’s culinary mastery from expert guides.
As you journey through France, the seafood delights of Normandy offer a completely different experience. From freshly shucked oysters to Normandy’s famous moules marinières (mussels in white wine), you’ll savor the taste of the sea at its finest. Our personalized tours give you access to private tastings at top seafood restaurants and hidden gems along the coast, where local chefs share the heritage of their region with every bite.
What would French cuisine be without wine and cheese? These two staples of French culture come together in a pairing experience that is both educational and indulgent. You’ll visit renowned vineyards in Burgundy, Bordeaux, or Provence, depending on your preferences, where you’ll be guided by expert sommeliers through private wine tastings. Learn how the terroir of each region influences the flavor of the wine, and explore the nuances of vintages and appellations in exclusive cellars rarely open to the public.
And then there’s the cheese—France’s beloved culinary art form. From creamy camembert to pungent roquefort, French cheese is a world in itself. Our luxury tours include stops at boutique fromageries, where local cheesemakers offer insights into the art of cheese production. You’ll learn how to expertly pair wines with different varieties of cheese, creating the perfect balance of flavors that will elevate your dining experience.
Ready to Embark on Your Culinary Adventure? Contact Us Today
Our luxury concierge service is dedicated to crafting the perfect Gastronomic Food Tour for you. Whether you’re dreaming of indulging in Michelin-starred cuisine, learning to make croissants from a master pâtissier, or exploring France’s wine regions, we’ll ensure your culinary journey is tailored to your tastes. Contact us today to start planning your exclusive French food tour. Fill out the form below or call us at +33 7 45 01 89 72 to begin your unforgettable adventure.
French pastries are legendary. Whether it’s a flaky croissant, a delicate éclair, or the iconic macaron, French pastry-making is an art form revered worldwide. Our Patisserie Tour allows you to indulge your sweet tooth while gaining exclusive access to France’s finest pâtisseries.
Why just eat pastries when you can learn to make them? Join a masterclass with one of France’s top pastry chefs, where you’ll be guided through the process of crafting exquisite desserts. You’ll learn the art of rolling out buttery croissants, piping velvety choux cream into éclairs, and assembling the delicate layers of a perfectly baked mille-feuille. Whether you’re a seasoned baker or just beginning, this private workshop is designed to immerse you in the precision and creativity that defines French pâtisserie.
After honing your pastry-making skills, embark on a tasting tour through the most prestigious pâtisseries in Paris, Lyon, or any city of your choice. Our concierge service secures private tastings at world-renowned spots like Pierre Hermé or La Pâtisserie des Rêves, where you’ll taste both traditional and innovative pastries. Enjoy the luxury of skipping the lines as you savor the finest creations of master pâtissiers, each crafted with the utmost care and attention to detail.
For true gourmands, no visit to France is complete without dining at one of its many Michelin-starred restaurants. These establishments represent the pinnacle of French cuisine, where creativity, technique, and presentation come together to offer unforgettable meals.
Our luxury concierge service gives you access to private reservations at some of France’s most acclaimed Michelin-starred restaurants, from the elegant Le Jules Verne at the Eiffel Tower to the picturesque La Mirande in Avignon. With exclusive tasting menus crafted by world-renowned chefs, you’ll enjoy multi-course meals that showcase the finest ingredients and the latest innovations in haute cuisine. Each course is a carefully curated experience, blending flavor, texture, and visual appeal to create a dining experience that’s as artistic as it is delicious.
Curious about what goes on behind the scenes in a Michelin-starred kitchen? We offer personalized kitchen tours where you can meet the chefs themselves. Discover their creative process, learn about the philosophy behind their dishes, and hear firsthand how they maintain the exceptional standards required to earn and keep Michelin stars. This is a rare opportunity to see the heart of these culinary temples, guided by the very people who bring them to life.
Each tour includes private transportation, exclusive access to Michelin-starred restaurants, personal guides for wine and cheese pairings, and behind-the-scenes experiences at top culinary spots.
Absolutely! We tailor each tour to your tastes and preferences, whether you’re interested in regional specialties, pâtisserie, or Michelin-starred dining.
Simply fill out the contact form on our website or give us a call. We’ll work with you to create a customized itinerary based on your preferences.
Yes, we can arrange gastronomic tours throughout France, including Bordeaux, Provence, and the Loire Valley, giving you a full taste of the country’s diverse culinary offerings.
Yes! Our concierge service specializes in creating multi-layered experiences that blend food, wine, and culture. We can customize a day that includes all of your interests.
France offers exceptional culinary experiences year-round, but spring and autumn are particularly popular for vineyard tours and market visits, thanks to the abundance of fresh produce and ideal weather conditions.
We specialize in covering a wide range of events, offering our services to companies of all types of activities.
We specialize in covering a wide range of events, offering our services to companies of all types of activities.
We specialize in covering a wide range of events, offering our services to companies of all types of activities.
We provide a diverse range of vehicles and services, combined with flexibility and efficiency.